Culture of Caring

We don’t only deeply care about what we do and how we do it, we also truly care about our customers, partners and employees who form part of the Lynca Meats family.


Excellence in Safety and Quality

Food quality and safety, and technical excellence are our top priorities. That’s why we only source from a pool of loyal, independent, contracted farmers who meet our exceptionally high standards.


Proud Experts in Pork

Our best-in-class systems and practices consistently lead to high-quality, value-based pork products that meet our stringent criteria and our customers’ needs and expectations.

Processed Products

Our Processed Products range offers pizza toppings, sausages, bacons, hams, smoked and pickled products as well as Belly, Loin and Spare Ribs and other marinated cooked rib products.

Primal Pork Cuts

In our Primal Pork Cuts range you will find pork ribs, legs, shoulder, neck, loins, belly, manufacturing meat, primal offal, red offal, rough offal and trimmings.

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Who We Are

Experts in Pork

Since starting from humble beginnings in 1988 as a family-run piggery, Lynca Meats has evolved into the leading pork producer in South Africa.

Today it is one of the largest suppliers of pork products to South African retail foodservice and manufacturing industries as well as export markets.

Lynca Meats is also the only pork business in South Africa that encompasses the entire chain – from abattoir to distribution, providing primal cuts, deboning services and processed products as well as cold storage.

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