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CONTACT US

Tel: +27 (0) 16 360 4600

Fax: +27 (0) 16 362 2029/59
Email: info@lyncameats.co.za

Physical address: 10 Leeu Road Valley Settlements Meyerton, Gauteng, South Africa

Postal Address: P.O. Box 223 Meyerton, 1960, South Africa

PRODUCTS

Processed Pork Products

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CONTACT US

Tel: +27 (0) 16 360 4600
Fax: +27 (0) 16 362 2029/59
Email: info@lyncameats.co.za

Physical address:
10 Leeu Road Valley Settlements Meyerton, Gauteng, South Africa

Postal Address:
P.O. Box 223 Meyerton, 1960, South Africa

PRODUCTS

Processed Pork Products
Primal Pork Cuts

FACTORY SHOP

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News & media archive

2026

29/09 - How to Cook Pork Steak in the Oven (News)
29/09 - The Nutritional Benefits of Pork: More Than Just Great Taste (News)
23/08 - How to Cook Pork Chops to the Correct Temperature and Doneness (News)
23/08 - Proudly South African: The LYNCA MEATS Story (News)
04/08 - How to Cook Back Bacon in an Air Fryer (News)
02/07 - How to Choose the Right Pork Supplier for Your Restaurant or Food Business (News)
02/07 - How to Cook the Perfect Pork Belly in an Air Fryer (News)
30/04 - How to Cook Perfect Pork Sausages in an Air Fryer (Crispy Outside, Juicy Inside) (News)
02/03 - Pork, Made Simple: Lean, Safe, and Full of Flavour for South Africans (News)

2025

11/12 - Quick & Easy Pork Family Dinners: Weeknight Wins with LYNCA MEATS (News)
11/12 - Quick & Easy Ham Lunchbox Ideas (for Kids and Work) (News)
30/11 - How to Braai Pork Chops on a Coal Braai (News)
28/11 - Make Pork the Star of Your Festive Table (News)
13/10 - How LYNCA MEATS Helps Your Business Thrive (News)
01/09 - Boerewors Braai Tips (News)
27/06 - Pork stew with tomato gravy (Uncategorized)
09/06 - From Bicycle to Businessman: A Success Story from Secilo Meyerton (Uncategorized)
25/05 - Cooking Tips – for Stews and curries (News)
25/05 - Cooking Tips – Braai Tips for Perfect Pork Ribs (News)
16/05 - From Farm to Fork: How Every Step Adds Up to Great Flavour on Your Table (News)
25/04 - Partnering for profit: How choosing the right Pork supplier can heat up your business this winter (Uncategorized)
25/04 - PORK RIBS IN THE OVEN (Uncategorized)
28/03 - Cooking Tips – How To Cook Streaky Bacon In An Airfryer (News)
24/03 - Easter feasts and family bonds: Celebrate togetherness with LYNCA MEATS PORK: The delicious, nutritious protein you should be eating (News)
04/03 - PORK: The delicious, nutritious protein you should be eating (News)
17/01 - LYNCA FACTORY SHOP Wins Big at the 20th Cleaver Awards and Beyond (News)

2024

13/12 - Perfect Ribs on the Braai (News)
13/12 - Pork mince perfection: affordable, delicious, and versatile (News)
06/11 - Cooking Pork Belly in an Air Fryer (News)
06/11 - PORK: The tasty protein powerhouse you need in your diet (News)
03/10 - Why PORK should be a part of your daily diet (News)
03/10 - Sizzling Pork Sausages in a Pan (News)
04/09 - 5 Tips for Cooking with Pork Boerewors (News)
04/09 - Tips for Cooking Pork Chops on a Braai (News)
04/09 - LYNCA MEATS: Proudly South African since 1988 (News)
06/08 - Quick and Easy Russian Sausages in a Pan (News)
01/08 - Smart supplier selection strategies (News)
08/07 - Pork Ribs in the Oven: Cooking Tips (News)
04/06 - Pan Fried Käsegrillers: Cooking Tips (News)
02/05 - How to Spice Up Your Curry Game: Expert Tips and Tricks! (News)
09/02 - LYNCA MEATS believes in solid partnerships to drive their business forward. (Media)
08/02 - Juicy Pork Chops in an Air Fryer (News)

2023

08/12 - How to cook the perfect Gammon this holiday season (News)
16/11 - Summer Braai Favourite (News)
16/11 - Thrifty, healthy and delicious Pork (News)
17/10 - Get summer-ready with Pork (News)
02/10 - Crispy and Delicious Pork Fillet (News)
13/09 - Easy and delicious air-fryer Pork Ribs (News)
31/08 - Crispy Pork Sausages in the air-fryer: Cooking Tips (News, Uncategorized)
10/08 - Time-saving tips for small businesses (News)
30/06 - Rib-licking goodness – unveiling the juicy chronicles of pork ribs (News)
28/06 - Pork Stews and Curries (News)
05/04 - Hop to it – Easter is nearly here! (News)
15/03 - Shoulder to shoulder (News)
10/03 - Lunch that packs a punch (News)
04/01 - How to incorporate Pork into your healthy meal plan (News)

2022

03/11 - Delicious, nutritious, and budget-friendly! (Media)
24/10 - Four amazing health benefits of Pork (News)
04/10 - Mzansi’s Rich Heritage (News)
04/09 - The secret to the perfect Pork chop (News)
16/08 - Nothing like a pork curry on a winter’s night (News)
21/07 - LYNCA MEATS, since 1988 (News)
23/05 - Great Side Dishes for Pork Ribs (News)
23/05 - Lynca’s Top Tips for Cooking Frozen Sausages (News)
02/02 - Pork: Great Flavour Meets Great Value! (News)

2021

19/11 - The Name Behind Mzansi’s Best-Loved Pork (News)
20/10 - Lynca Meats Extends a LifeLine to the Community for Mental Health Day (News)
12/10 - Enjoying Pork from Snout to Tail – 3 New Cuts to Try (News)
05/10 - Lynca Meats Gets a Fresh, Tasty new Look Online (Media)
23/09 - 3 Porky and Proudly South African Ways to Celebrate Heritage Day (Media)
16/08 - Celebrating the Phenomenal Women of Lynca Meats (Media)
03/06 - Lynca Factory Shop helps local economy bring home the bacon (Media)
03/03 - Love Pork, Love Local? Then you’ll love this – Lynca Meats launches Gauteng Factory shop! (Media)
10/02 - 5 Common Myths About Pork: Busted! (Media)
01/01 - Fire Up the Braai – South Africa’s Pork Industry is Set for a Revolution (Media)

2020

28/06 - HACCP & FSSC Certificates (Media)
03/04 - CEO of Lynca Meats message for COVID-19 (Uncategorized)
29/01 - Fire Up the Braai – South Africa’s Pork Industry is Set for a Revolution (News)

2019

20/09 - Congratulations to PIC on their recent award (News)
15/05 - African Swine Fever (ASF) Detection (News)
17/03 - Topigs Norsvin South Africa recognises excellence in the pig sector! (News)
05/02 - High Throughput Red Meat Abbatoir for The Year 2017 (Uncategorized)

2018

14/12 - Letter of Appreciation (News)
19/03 - Lynca Meats has not affected by Listeria Outbreak (News)
19/03 - Listeriosis Outbreak in South Africa (News)
13/03 - Microchem Test Results (News)
12/03 - Listeria Press Release 2018/03/04 by NICD (News)
07/03 - Lynca Meats Steamed Pork Buns (Media)

2017

10/11 - Lynca Meats featured in SA Chef (News)
01/10 - Lynca Meats Newsletter – 3rd Quarter: Issue 34 (News)
01/07 - Lynca Meats Newsletter – 2nd Quarter: Issue 33 (News)
01/03 - Lynca Meats Newsletter – 1st Quarter: Issue 32 (News)